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Decontamination of Grapes (Vitis Vinifera) Using Combination Techniques.

Rutvij, Tambe (2019) Decontamination of Grapes (Vitis Vinifera) Using Combination Techniques. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: alternative techniques, decontamination, grapes, essential oils, ozone treatment
Subjects: 600 Technology > 08 Food technology > 24 Fruits > 05 Grapes
600 Technology > 09 Industrial oils, fats, waxes, gases > 03 Essential oils
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 24 May 2019 08:30
Last Modified: 24 May 2019 08:30
URI: http://ir.cftri.com/id/eprint/14028

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