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Preparation and characterization of Lignin Nanoparticles and their Utilization for the preparation of Chitosan based bio-nanocomposite Films.

Ramya, V. (2019) Preparation and characterization of Lignin Nanoparticles and their Utilization for the preparation of Chitosan based bio-nanocomposite Films. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Food packaging, biopolymers, bio-nanocomposite films, Chitosan, Lignin nanoparticles, UV-barrier
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 28 Polysaccharide Chemistry
600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions: Food Packaging Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 24 May 2019 05:59
Last Modified: 24 May 2019 05:59
URI: http://ir.cftri.com/id/eprint/14023

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