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Study on Preparation of Flavoured Water.

Aanchal, Singh (2019) Study on Preparation of Flavoured Water. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Flavored water formulation, analysis, Fennel, Carom oil
Subjects: 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes
600 Technology > 08 Food technology > 17 Water activity
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 22 May 2019 08:33
Last Modified: 22 May 2019 08:33
URI: http://ir.cftri.com/id/eprint/13966

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