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Gamma-aminobutyric acid, a potent neurotransmitter from lactic acid bacteria: Fermentative and Bioactivity studies.

Divyashri, G. (2017) Gamma-aminobutyric acid, a potent neurotransmitter from lactic acid bacteria: Fermentative and Bioactivity studies. Doctoral thesis, Academy of Scientific and Innovative Research.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: probiotic properties, GABA, lactic acid bacteria, neuroprotective effect, Enterococcus faecium
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology
600 Technology > 08 Food technology > 16 Nutritive value > 02 Amino acids
Divisions: Fermentation Technology and Bioengineering
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 30 Jul 2018 07:01
Last Modified: 30 Jul 2018 07:01
URI: http://ir.cftri.com/id/eprint/13746

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