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Probiotic Functional Food through Native Isolates of Lactobacillus delbrueckii: Immunomodulatory Potential.

Ann Catherine, Archer and Prakash, M. Halami (2016) Probiotic Functional Food through Native Isolates of Lactobacillus delbrueckii: Immunomodulatory Potential. Indian Food Industry, 35 (2). pp. 31-34.

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Item Type: Article
Uncontrolled Keywords: lactobacillus delbrueckii, probiotic properties, health benefits
Subjects: 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods
600 Technology > 08 Food technology > 09 Food Microbiology
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 09 Jan 2018 05:23
Last Modified: 09 Jan 2018 05:23
URI: http://ir.cftri.com/id/eprint/13245

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