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Stability studies and microencapsulation of chia seed oil with maltodextrin and chia seed mucilage.

Sakshi, Sharma (2017) Stability studies and microencapsulation of chia seed oil with maltodextrin and chia seed mucilage. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Chia seed oil Cold pressing Solvent extraction stability microencapuslation
Subjects: 600 Technology > 08 Food technology > 01 Analysis
600 Technology > 08 Food technology > 19 Lipids-oils/fats
Divisions: Dept. of Lipid Science
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Aug 2017 08:15
Last Modified: 02 Aug 2017 08:15
URI: http://ir.cftri.com/id/eprint/12911

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