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Impact of Native Cultures on Table Grape Wine

Varun, Gadodia (2016) Impact of Native Cultures on Table Grape Wine. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Saccharomyces cerevisiae Lactic Acid Bacteria wines Table grape
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology
600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 02 Wine
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 18 Nov 2016 07:18
Last Modified: 18 Nov 2016 07:18
URI: http://ir.cftri.com/id/eprint/12555

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