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Enumeration Of Propionibacteria From Different Cheese Samples

Varshini, L. (2016) Enumeration Of Propionibacteria From Different Cheese Samples. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Dairy Propionibacteria Swiss-type cheese
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology
600 Technology > 08 Food technology > 27 Dairy products
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 18 Nov 2016 07:13
Last Modified: 18 Nov 2016 07:13
URI: http://ir.cftri.com/id/eprint/12554

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