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Development of ethylene scavenging technology for extension of shelf life of banana

Soumya, Puchakayala (2015) Development of ethylene scavenging technology for extension of shelf life of banana. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: shelf life banana KMnO4 ethylene scavenger
Subjects: 600 Technology > 08 Food technology > 24 Fruits > 02 Banana
600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions: Food Packaging Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 17 Nov 2016 10:29
Last Modified: 17 Nov 2016 10:29
URI: http://ir.cftri.com/id/eprint/12535

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