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Effect of Farnesol, p-coumaric acid and m-coumaric acid on AMPK- activated protein kinase in MDCK cells

Nayana, V. V. (2016) Effect of Farnesol, p-coumaric acid and m-coumaric acid on AMPK- activated protein kinase in MDCK cells. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Farnesol p-coumaric acid m-coumaric acid Diabetes mellitus
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 07 Enzyme Biochemistry
600 Technology > 01 Medical sciences > 04 Diabetes Mellitus
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 11 Nov 2016 06:31
Last Modified: 11 Nov 2016 06:31
URI: http://ir.cftri.com/id/eprint/12499

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