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Development of a Simple Lc-Ms/Ms Method for Analysis of Macrolides and Lincosamide in Different Food Matrices.

Neha, Singh (2015) Development of a Simple Lc-Ms/Ms Method for Analysis of Macrolides and Lincosamide in Different Food Matrices. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: LC-MS/MS method, honey, fish, lincosamide
Subjects: 600 Technology > 01 Medical sciences > 17 Toxicology
600 Technology > 08 Food technology > 18 Processed foods
Divisions: Food Safety Analytical Quality Control Lab
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 23 Jun 2015 07:41
Last Modified: 23 Jun 2015 07:41
URI: http://ir.cftri.com/id/eprint/11871

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