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Isolation and characterization of bioactives from wheatgrass and elucidation of its antimicrobial activity.

Athul, S. (2014) Isolation and characterization of bioactives from wheatgrass and elucidation of its antimicrobial activity. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: wheat grass, antibacterial activity, food borne pathogens
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 11 Antibiotics Chemistry
600 Technology > 08 Food technology > 21 Cereals > 04 Wheat
Divisions: Fermentation Technology and Bioengineering
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 17 Jun 2015 10:39
Last Modified: 17 Jun 2015 10:39
URI: http://ir.cftri.com/id/eprint/11845

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