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Novel Biochemical Profiling and application of Green Tea.

Kanak, Netam (2013) Novel Biochemical Profiling and application of Green Tea. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Green tea, drying systems, bioactive properties
Subjects: 600 Technology > 05 Chemical engineering > 02 Drying, Dehydration
600 Technology > 07 Beverage Technology > 08 Tea
Divisions: Human Resource Development
Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Apr 2014 11:44
Last Modified: 02 Apr 2014 11:44
URI: http://ir.cftri.com/id/eprint/11410

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