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Fractionation of Foxtail Millet into Different Biocomponent Enriched Portions and Evaluation of their Nutritional Characteristics.

Debashree, Roy (2013) Fractionation of Foxtail Millet into Different Biocomponent Enriched Portions and Evaluation of their Nutritional Characteristics. [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: Foxtail millet, fractionation, enrichment
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value
600 Technology > 08 Food technology > 21 Cereals
Divisions: Grain Science and Technology
Human Resource Development
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Apr 2014 11:40
Last Modified: 02 Apr 2014 11:40
URI: http://ir.cftri.com/id/eprint/11409

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