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Developments in Fruit Based Nutritious Bakery Products.

Aditi, Mahapatra (2012) Developments in Fruit Based Nutritious Bakery Products. Masters thesis, University of Mysore.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: Bakery Products, fruit based, Health Benefits
Subjects: 600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 26 Bakery products
Divisions: Flour Milling Bakery and Confectionary Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 01 Apr 2014 07:36
Last Modified: 01 Apr 2014 07:36
URI: http://ir.cftri.com/id/eprint/11380

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