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Factors Limiting the Nutritional Potential and Utilization of Pearl Millet.

Neha, Jha (2012) Factors Limiting the Nutritional Potential and Utilization of Pearl Millet. Masters thesis, University of Mysore.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: Pearl Millet, coarse cereals, nutrition
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value
600 Technology > 08 Food technology > 21 Cereals
Divisions: Grain Science and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 28 Mar 2014 07:41
Last Modified: 28 Mar 2014 07:41
URI: http://ir.cftri.com/id/eprint/11377

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