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In vitro regeneration of Solanum melongena L. and genetic transformation towards reduction of enzymatic browning.

Padma, N. Mallaya (2012) In vitro regeneration of Solanum melongena L. and genetic transformation towards reduction of enzymatic browning. PhD thesis, University of Mysore.

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Item Type: Thesis (PhD)
Uncontrolled Keywords: browning, polyphenol oxidases, eggplant
Subjects: 600 Technology > 08 Food technology > 23 Vegetables
600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions: Plant Cell Biotechnology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 04 Mar 2014 04:51
Last Modified: 04 Mar 2014 04:51
URI: http://ir.cftri.com/id/eprint/11358

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