[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Bioactive potentials of ginger[Zingiber zerumbet].

Rohini, M. (2012) Bioactive potentials of ginger[Zingiber zerumbet]. [Student Project Report] (Submitted)

[img] PDF
Rohini_M.pdf - Submitted Version
Restricted to Repository staff only

Download (3MB)

Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: bioactive properties, Zingiber zerumbet, aqueous, ethanol, methanol extracts
Subjects: 600 Technology > 08 Food technology > 01 Analysis
600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 20 Nov 2012 04:41
Last Modified: 20 Nov 2012 04:41
URI: http://ir.cftri.com/id/eprint/11040

Actions (login required)

View Item View Item