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Studies on Partial Refining and Microencapsulation of Garden Cress Seed Oil (Lepidium Sativum L.).

Sravanthi, B. (2012) Studies on Partial Refining and Microencapsulation of Garden Cress Seed Oil (Lepidium Sativum L.). [Student Project Report] (Submitted)

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Garden cress seeds, Lepidium sativum, Microencapsulation, oil extraction
Subjects: 600 Technology > 08 Food technology > 01 Analysis
600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds
Divisions: Plantation Products Spices and Flavour Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 31 Jul 2012 05:57
Last Modified: 31 Jul 2012 05:57
URI: http://ir.cftri.com/id/eprint/10918

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