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Development of RFID Technology for Monitoring the Ripening of Bananas.

Kavya , V. (2012) Development of RFID Technology for Monitoring the Ripening of Bananas. [Student Project Report] (Submitted)

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: rfid, bananas, ripening, Radio frequency identification
Subjects: 600 Technology > 02 Engineering & allied operations
600 Technology > 08 Food technology > 24 Fruits > 02 Banana
Divisions: Food Engineering
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 25 Jul 2012 07:13
Last Modified: 25 Jul 2012 07:13
URI: http://ir.cftri.com/id/eprint/10900

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