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Studies on Amylase and Lipase from Probiotic Lactic Acid Bacteria (LAB)

Anteneh, Tamirat Bogale (2011) Studies on Amylase and Lipase from Probiotic Lactic Acid Bacteria (LAB). [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Lactic Acid Bacteria, Probiotics, Amylase, Qualitative, Quantitative assay
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes
500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology
Divisions: Fermentation Technology and Bioengineering
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 06 Jul 2011 06:54
Last Modified: 28 Dec 2011 10:25
URI: http://ir.cftri.com/id/eprint/10210

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