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Purification and stability studies on the major protein from Guduchi stem.

Swathi, M. S. (2011) Purification and stability studies on the major protein from Guduchi stem. [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Tinospora cordifolia, Amrita, guduchi, protein, purification, stability, pharmacology
Subjects: 600 Technology > 03 Agriculture > 04 Medicinal Plants
600 Technology > 08 Food technology > 01 Analysis
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 05 Jul 2011 07:03
Last Modified: 06 Jul 2015 08:25
URI: http://ir.cftri.com/id/eprint/10190

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